Asparagus Ravioli

Asparago is the Italian word for asparagus. Vendas Asparagus Ravioli is made with #1 semolina wheat flour, pasteurized whole eggs, fresh asparagus, ricotta cheese, Mozzarella cheese, Pecorino Romano cheese, and Parmesan cheese.

All the pasta products made by Venda Ravioli are a combination of No. 1 semolina flour, pasteurized liquid whole eggs, water and salt.

All pastas are shipped frozen and specially packaged. Additional handling fees may apply.

Sold by the case, 4 dozen.